Three cuts each of octopus (tako) and smoked salmon.
Grilled chicken strips drizzled with a sweet teriyaki sauce; served with steamed vegetables and a side of white rice.
Udon noodles with cooked chicken and assorted veggie slices in a miso- type broth.
Tender sliced beef served with a sweet yet salty teriyaki sauce, assorted steamed vegetables, and steamed rice.
Examples of red snapper, tobiko, & salmon roe sashimi!
Chef's choice of seven nigiri and a dragon maki.
Our oven baked mussels covered in a creamy sauce. Choose from spicy or non- spicy (pictured above).
Various sushi rolls.