Three cuts each of octopus (tako) and smoked salmon.

Grilled chicken strips drizzled with a sweet teriyaki sauce; served with steamed vegetables and a side of white rice.

Udon noodles with cooked chicken and assorted veggie slices in a miso- type broth.

Tender sliced beef served with a sweet yet salty teriyaki sauce, assorted steamed vegetables, and steamed rice.

Examples of red snapper, tobiko, & salmon roe sashimi!

Chef's choice of seven nigiri and a dragon maki.

Our oven baked mussels covered in a creamy sauce. Choose from spicy or non- spicy (pictured above).

Various sushi rolls.